This is a version of the original recipe romsu, TVS forum ..
Ingredients: 4pp per serving
2 large potatoes (500g) ...............
10pp 100g cooked turkey ... 2pp
................... 60g grated cheese .................. 3pp
light olive oil 1 ct 1pp .....................
oregano salt pepper
Preparation:
Wrap potatoes in paper towels and roast in the microwave for 12 to 15 minutes. When they have cooled slightly, cut in half, remove the pulp with a spoon taking care not to break the skin if you leave a potato stuck capita will be much easier.
finely chop the turkey, if it has a grinder with it. Mix turkey with mashed potatoes, some cheese and spices with pepper, oregano and seasonings.
Fill the four skins with the mashed potatoes, sprinkle with remaining cheese, spray with the teaspoon of oil and grill. Serve hot
Note: in romsu original recipe, bacon and butter used in the stuffing, and potatoes are roasted in the oven in the traditional way, if you prefer them well ..
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